Green Tea

This green tea with a wavy, light green leaf has a fresh, strong character.

Green Tea   

This organic tea is characterized by its slightly tangy and refreshing flavour. It has a rolled leaf and is produced in the Wuyan area in the Jiangxi province.

Green Tea

This tea resembles the Chun Mee tea but – due to careful selection and processing – has a more beautiful and smaller leaf with a subtler flavour.

Green Tea

The jade green "Spiral of Spring" is a very elegant, handpicked and carefully processed green tea with an abundance of white tips and a delicately twisted leaf. A great delight with its lively freshness, a hint of sweetness and the clear, light cup.

Green Tea

An organic Sencha from the southeastern Chinese province of Zhejiang. It is characterized by a pressed leaf and a pleasantly grassy note with a yellow-green cup.

Green Tea

This leaf tea comes from the south of Anhui, a region located in the northern part of China. Only the bud and the finest leaves are processed for this specialty. "Mu Dan" means "peony", a flower which in China stands for wealth and success. Not least because of this, Mu Dan is very popular in China and is also called the "Queen of Flowers". Freshly plucked leaf tips are made up to a rosette by hand, pressed flat and dried. After the brewing it unfolds to a grass green tea rose and gives us pleasure with its fine-fresh note and its very sweet taste also after multiple brewing.

 1-3 Minuten  75° - 80° C  2 St /1 Liter 
 

Green Tea

Strawberry and Lychee Flavoured Blend of Green Tea, Oolong, Fruits and White Tea

Ingredients: Jasmine tea (green tea, jasmine blossoms), Gunpowder green tea , Oolong tea Se Chung, Sencha green tea, Chun Mee green tea, Mao Feng green tea, mango flakes, Lychee tea (green tea, flavouring), Pai Mu Tan white tea, flavouring, wolfberries, safflowers, rose petals

Green Tea

This coarse and voluminous tea is naturally low in caffeine and has a slightly astringent and pleasant flavour.

Green Tea

A Bancha, naturally low in caffeine content. The addition of roasted brown rice gives it a slightly tart, aromatic cup with a roasted flavour. Ingredients: Green tea, roasted rice, puffed rice